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  Meat (Beef, Chicken, Pork or Shredded Pork) 3.50  
  Veggies (Broccoli, Cauliflower, Carrots and Celery) 2.50  
  Shrimp (3) 4.00  
  Spring Roll (2) 3.00  
  Steamed Rice / Vermicelli Noodle 3.00  
  Peanut / Hoisin / State / Fish / Hot Sauce 0.50  
 





 
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